Chicken With Secret Sauce

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 4
• 2 large chicken breasts, skinned, boned and halved lengthwise
• salt, to taste
• 2 tablespoons butter or 2 tablespoons margarine
• 1/4 cup finely chopped onion
• 3 tablespoons raspberry jelly
• 3 tablespoons wine vinegar
• 1/4 cup whipping cream

Recipe

• 1 sprinkle chicken lightly with salt.
• 2 in a 10-inch skillet melt butter. add chicken pieces and cook over medium heat for 5-10 minutes until browned, then turn and add onion.
• 3 cook another 5-10 minutes more until chicken is done and onion is tender.
• 4 remove chicken from skillet and keep warm.
• 5 add jelly and vinegar to skillet.
• 6 cook and stir, scraping up bits in the pan. bring to boiling and boil 1 minute or until slightly reduced.
• 7 stir in cream; heat to just boiling. pour over chicken.