Cheese-curry Biscuit (australia)

Total Time: 28 mins Preparation Time: 20 mins Cook Time: 8 mins

Ingredients

• 3/4 cup sifted all-purpose flour
• 1 tablespoon curry powder
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon dry mustard
• 1/4 cup butter
• 3/4 cup grated cheese (whatever kind of cheese you prefer)
• 1 egg yolk
• 3 tablespoons sweet milk

Recipe

• 1 mix dry ingredients by sifting into a mixing bowl.
• 2 cut in the butter with a pastry blender.
• 3 stir in grated cheese.
• 4 combine egg yolk and milk by stirring with a fork; add to the dry mixture.
• 5 continue stirring with fork until a stiff dough forms.
• 6 turn out on lightly-floured board and roll out until 1/8-inch thick.
• 7 cut into shape desired.
• 8 place on a lightly greased baking sheet.
• 9 bake at 375*f for 7-8 minutes.