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Wednesday, February 25, 2015

Caramelized Beef Skewers

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

  • Servings: 4
  • 1 lb beef sirloin steak, thinly sliced
  • 1/4 cup a 1 original steak sauce, divided
  • 1/4 cup kraft original barbecue sauce
  • 1 teaspoon grey poupon dijon mustard

Recipe

  • 1 toss steak with 2 teaspoon of the steak sauce; let stand 10 minutes to marinate. meanwhile, combine remaining 2 tablespoons steak sauce, the barbecue sauce and mustard; set aside.
  • 2 preheat grill to medium-high heat. thread steak onto eight long soaked wooden or metal skewers.
  • 3 grill skewers 6 minutes or until steak is coked through, turning after 3 minutes and brushing generously with the barbecue sauce mixture.
  • 4 how to: to prevent wooden skewers from burning on the grill, soak in water for 30 minutes before threading on meat.

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