Creamy Peas & Pearl Onions With Crispy Onion Topping

Total Time: 23 mins Preparation Time: 3 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup ranch dressing (regular or light )
• 2 tablespoons mayonnaise
• 1 lb peas and pearl onions (frozen)
• 3 ounces french's french fried onions

Recipe

• 1 cook frozen onions according to bag directions and drain.
• 2 preheat oven to 350 degrees.
• 3 in a medium mixing bowl, combine creamy ranch dressing and mayonnaise.
• 4 stir in peas and pearl onions and toss to coat.
• 5 pour into a 2 quart cassorle dish.
• 6 sprinkle french' s fried onions over the top.
• 7 bake uncovered for 20 minutes or until heated through.