Crabmeat Roll-ups

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 10
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup seafood cocktail sauce
• 1 (8 ounce) package imitation crabmeat, chopped
• 1/4 cup shredded swiss cheese
• 1/4 cup chopped green onion
• 4 8-inch flour tortillas
• 1/2 cup additional seafood cocktail sauce, for dipping

Recipe

• 1 -ina medium bowl, mix together the cream cheese and cocktail sauce until well blended.
• 2 stir in crabmeat, swiss cheese, and green onion.
• 3 spread about 1/2 cup of the mixture onto each tortilla, and roll up tightly.
• 4 -wrapeach tortilla in plastic wrap, and refrigerate overnight.
• 5 -slicerolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.