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Sunday, February 22, 2015

Curried Potato Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 7 1/2 lbs new potatoes, peeled
  • 1/3 cup mayonnaise
  • 1 3/4 tablespoons sour cream
  • 3/4 teaspoon fruit chutney
  • 3/4 teaspoon red curry paste
  • 1 garlic clove, crushed
  • 2 3/4 shallots, chopped
  • 1 ounce raisins (golden or black)
  • 2 3/4 teaspoons fresh coriander, chopped
  • 2 3/4 teaspoons fresh mint, chopped
  • 1/3 cup pistachios, shelled and toasted

Recipe

  • 1 steam potatoes in a covered steamer basket over boiling water for 10 minutes or until tender.
  • 2 combine next 5 ingredients in a bowl and mix well.
  • 3 combine that with the warm potatoes and the next 4 ingredients and mix well.
  • 4 sprinkle with nuts.

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