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Monday, February 23, 2015

Curried Pineapple Turkey Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 (8 ounce) can unsweetened pineapple chunks
  • 5 cups cooked turkey breast, cubed
  • 1 stalk celery, thinly sliced
  • 1/3 cup raisins
  • 1 green onion, chopped
  • 1/2 cup reduced-fat mayonnaise
  • 1 tablespoon dijon mustard
  • 1 teaspoon curry powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper, freshly ground
  • 6 lettuce leaves
  • 1 cup red grapes, seedless chopped in half
  • 1/3 cup slivered almonds

Recipe

  • 1 drain pineapple, reserving 2 tablespoons juice. in a large bowl, combine the pineapple, turkey, celery, raisins and onion. in a small bowl, combine the mayonnaise, mustard, curry, salt, pepper and reserved pineapple juice. stir into turkey mixture.
  • 2 cover and refrigerate until serving. spoon onto lettuce leaves and top with grapes and almonds.

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