Curried Pineapple Turkey Salad
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 (8 ounce) can unsweetened pineapple chunks
- 5 cups cooked turkey breast, cubed
- 1 stalk celery, thinly sliced
- 1/3 cup raisins
- 1 green onion, chopped
- 1/2 cup reduced-fat mayonnaise
- 1 tablespoon dijon mustard
- 1 teaspoon curry powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper, freshly ground
- 6 lettuce leaves
- 1 cup red grapes, seedless chopped in half
- 1/3 cup slivered almonds
Recipe
- 1 drain pineapple, reserving 2 tablespoons juice. in a large bowl, combine the pineapple, turkey, celery, raisins and onion. in a small bowl, combine the mayonnaise, mustard, curry, salt, pepper and reserved pineapple juice. stir into turkey mixture.
- 2 cover and refrigerate until serving. spoon onto lettuce leaves and top with grapes and almonds.
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