Breaded Lamb Chops

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1/2 cup milk
• 1 egg, lightly beaten
• 6 lamb chops (1 inch thick)
• 1 1/2 cups crushed saltines
• 1/4 cup cooking oil

Recipe

• 1 in a shallow pan combine milk and egg.
• 2 dip each lamb chop in the mixture, then coat with cracker crumbs, patting to make a thick coating.
• 3 heat oil in large skillet.
• 4 cook lamb chops, uncovered, about 8-10 minutes per side or until browned and no pink remains inside.