Cranberry Sugarless, Eggless, And Dairyless Muffins

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 1/2 cup splenda granular, sugar substitute
• 2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1/2 teaspoon salt
• 2 teaspoons vanilla
• 1 1/2 teaspoons ener-g egg substitute
• 2 tablespoons water
• 3/4 cup rice milk
• 1/2 cup unsweetened applesauce
• 3/4 cup cranberries

Recipe

• 1 mix dry ingrediets.
• 2 add in wet ingredients (the egg substitute mixed with water before adding in).
• 3 be sure to mix very well!
• 4 fold in cranberries.
• 5 bake at 400 degress fahrenheit for 15 minutes or until middle comes out clean.
• 6 eat away, guilt free!