Ingredients
- Servings: 6
- 2 quarts water
- 2 quarts vinegar
- 2 lbs butter
- 1 cup salt
- 1/4 cup worcestershire sauce
- 1 dash liquid smoke
Recipe
- 1 combine all ingredients in a pan until butter is melted.
- 2 brush on chicken.
- 3 bake or barbecue 15 minutes more.
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