Creamy Skillet Squash

Total Time: 18 mins Preparation Time: 3 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 tablespoons butter
• 1/3 cup diced onion, i used frozen chopped onions
• 2 medium yellow squash, sliced into half-moons
• 2 ounces cream cheese

Recipe

• 1 heat a large skillet over medium heat. melt butter and saute onions.
• 2 when onions start to brown, add squash (reduce heat to medium-low if necessary to prevent onions from burning - you want them caramelized, not burnt). saute squash until soft but not mushy.
• 3 remove from heat and add cream cheese. stir until melted.
• 4 salt and pepper to taste.