Chocolate Pecan Praline Sauce (pampered Chef)
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup butter
- 1/2 cup semi-sweet chocolate chips
- 1 cup packed brown sugar
- 3 tablespoons light corn syrup
- 1 dash salt
- 1 cup evaporated milk
- 1/2 cup chopped pecans
- 1 teaspoon pure vanilla extract
Recipe
- 1 in a large saucepan, melt butter and chocolate chips over medium heat.
- 2 stir until blended and add brown sugar, corn syrup and salt.
- 3 boil 5 minutes.
- 4 add evaporated milk, pecans, and vanilla extract.
- 5 stir and boil 1 minute longer.
- 6 cool a little and serve warm on top of ice cream or a brownie sundae!
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