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Monday, April 27, 2015

Chicken Muffin Sandwiches

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 4 slices bacon, cut in half crosswise
  • 1 1/2 cups sliced cooked chicken or 1 1/2 cups turkey breast
  • 2 english muffins, split,toasted,and buttered
  • 4 slices mild red onions
  • 1 large tomato, peeled and cut into 4 thick slices
  • 1/2 cup shredded cheddar cheese

Recipe

  • 1 in a wide frying pan, partially cook bacon over medium heat to remove most of fat, bacon should still be limp.
  • 2 lift out and drain on paper towels.
  • 3 arrange chicken over muffin halves.
  • 4 top each with an onion slice and a tomato slice, then sprinkle evenly with cheese.
  • 5 arrange 2 bacon pieces on top of each muffin half.
  • 6 place muffins in a rimmed baking pan.
  • 7 broil about 6 inches below heat until cheese is bubbly and bacon is crisp, 3-5 minutes.
  • 8 serve sandwiches open-faced; eat with a knife and fork.

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