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Monday, March 16, 2015

Chocolate Dreams

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 500 g icing sugar
  • 1 teaspoon vanilla essence
  • 200 g marie biscuits (crushed)
  • 250 g butter
  • 2 tablespoons cocoa powder

Recipe

  • 1 melt butter.
  • 2 sift icing sugar and cocoa and stir into butter.
  • 3 stir in crushed biscuits (you can use a food processor or put them in a freezer bad and use a rolling pin).
  • 4 press into a greased dish until about 1cm thick and put in the fridge to set.
  • 5 cut into squares before they fully harden.

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