Chicken And Dumplings For 2

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 tablespoons flour
• 2 tablespoons water
• 1 cup chicken broth
• 1 cup chicken, cooked and diced
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• dumplings
• 1/3 cup flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup milk

Recipe

• 1 in a small skillet, whisk together the water, and flour until smooth.
• 2 slowly stir in the broth, heating over medium heat, stirring constantly until thickened.
• 3 add chicken, salt, and pepper.
• 4 cover, and reduce heat to low.
• 5 meanwhile, make the dumplings.
• 6 in a small bowl, combine the flour, baking powder, salt and pepper.
• 7 stir in the milk unitl the mixture forms a thick batter.
• 8 drop the batter on top of the chicken a tablespoonful at a time.
• 9 cover and cook on low, 15 minutes or until the dumplings are cooked through.