Country Ham Steak With Glazed Apples
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 3 tablespoons butter or 3 tablespoons margarine
- 1/4 cup brown sugar, firmly packed
- 2 tablespoons dijon mustard
- 2 cups tart apples, cored, sliced 1/8-inch
- 1 lb ham steak
Recipe
- 1 in 10" skillet melt butter until sizzling, stir in brown sugar and mustard.
- 2 add apples, cook over medium heat stiring occasionally until apples are crispy tender.
- 3 place ham steak in same skillet, arranging apples on ham steak.
- 4 cover, continue cooking until ham steak is heated through.
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