Country Fried Meatloaf Sandwich

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1 egg, lightly beaten
• 1/4 cup milk
• 1/3 cup self-rising flour
• 1/8-1/4 teaspoon ground black pepper
• 1/4 teaspoon seasoning salt
• 2 slices meatloaf
• enough canola oil, to fry meatloaf
• lettuce (optional)
• tomato, and (optional)
• bread (optional)

Recipe

• 1 mix together egg and milk in a small shallow dish or bowl,set aside.
• 2 in another small shallow dish or bowl mix together flour and seasonings.
• 3 heat oil in skillet over medium heat.
• 4 dip meatloaf into egg/milk mixture.
• 5 then coat both sides of meatloaf in seasoned flour.
• 6 fry in in oil until both sides are golden brown.