Chicken Breasts In Ginger Lime Sauce
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 6 chicken breasts
- salt and pepper (to taste)
- 1/2 cup brown sugar
- 1/4 cup lime juice
- 2 tablespoons rum
- 1 tablespoon finely chopped gingerroot
- 2 garlic cloves, chopped
- 1 dash frank's red hot sauce
Recipe
- 1 beat the chicken meat with a mallet to tenderise. barbecue the chicken until tender.
- 2 to make lime juice sauce: combine the brown sugar, lime juice, rum, ginger, garlic and hot sauce in a saucepan, heating without boiling until sugar fully dissolves, then bring sauce to a boil;.
- 3 serve on top of chicken.
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