Brussels Sprouts With Balsamic Vinaigrette

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 20 brussels sprouts, trimmed and halved lengthwise
• 1/4 cup olive oil
• 1 tablespoon vinegar
• 1/2 teaspoon balsamic vinegar
• 2 garlic, minced
• 1 tablespoon black pepper, freshly grounded (to taste)
• 1/2 teaspoon salt

Recipe

• 1 steam the brussels sprouts for 8 - 10 minutes.
• 2 prepare the dressing by combining the rest of the ingredients in a small jar. shake well.
• 3 drizzle the dressing over top and toss gently.
• 4 note: i usually start with 1 t of oil and work from there. it is just a preference.