Boston Baked Bean Croquettes

Total Time: 16 mins Preparation Time: 15 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 2 cups baked beans
• 1 onion, peeled and minced
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 egg, well beaten
• 2 tablespoons water
• cracker, finely crumbed
• oil or fat, for frying

Recipe

• 1 mash the beans with a fork; work in the onion, salt and pepper.
• 2 shape into croquettes.
• 3 mix the egg and water.
• 4 preheat oil or fat to 375f in a large skillet or fryer.
• 5 roll the croquettes in the cracker crumbs, then in egg wash, followed by another roll in cracker crumbs.
• 6 fry croquettes in hot fat until delicately browned, about a minute; drain on paper towels.