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Friday, April 3, 2015

Bibim Bap (kimchi Fried Rice)

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 3 cups cabbage kimchi (king's is a good brand)
  • 1 lb lean ground beef
  • 1 tablespoon sesame oil
  • 2 tablespoons soy sauce
  • 3 tablespoons green onions, diced
  • 1/2 ounce garlic, minced
  • 1/2 teaspoon black pepper
  • 4 cups cooked rice
  • 2 -4 eggs, fried (optional)

Recipe

  • 1 chop kimchi into small pieces.
  • 2 mix meat and seasonings together. cook meat until brown.
  • 3 add rice and kimchi to meat in pan and stir fry for 2-3 minutes to heat rice and kimchi up. serve with fried egg on top of each serving.

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