Collard Green Wraps

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 3
• 1/2 cup hazelnuts (soaked)
• 1/2 cup sunflower seeds (soaked)
• 1/2 cup almonds (soaked)
• 2 celery ribs (chopped)
• 1/2 cup water
• 1 tablespoon olive oil
• 1 tablespoon agave nectar
• 3 tablespoons lemon juice
• salt
• 5 green onions
• 5 collard greens

Recipe

• 1 process everything but the green onions in the food processor.
• 2 spoon 2-3 tablespoons of the nutty filling into each collard leaf. tie with your green onion to keep them from falling apart.
• 3 garnish with your tomatoes if using and top with the dressing if you use that. i think it really adds.
• 4 bon appetit!