Chocolate Pretzel Sticks

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 12
• 12 -24 pretzel sticks
• 1 lb almond bark or 1 lb chocolate bark
• 2 cups finely chopped pecans

Recipe

• 1 bring water to a boil in saucepan and remove from stove.
• 2 set bowl onto pan so that the water comes about halfway up the outside of the bowl.
• 3 then add chocolate bark to bowl.
• 4 stir until chocolate is smooth.
• 5 dip pretzel stick into chocolate then roll in the nuts.
• 6 pecans are optional, use you imagination and use other nuts or candies.
• 7 set onto wax paper until chocolate is solid again.