Chinese Peppers And Eggs

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 tablespoons oil
• 2 garlic cloves (chopped)
• 2 dried hot red chilies (chopped)
• 1/4 red onion (chopped)
• 2 red peppers (chopped)
• 3 green peppers (chopped)
• 4 eggs (scrambled)
• salt & pepper

Recipe

• 1 heat oil over med heat in wok; add garlic, chilies, onion and peppers cook for about 2 minutes
• 2 mix eggs and salt & pepper, scramble well and pour on top of peppers mixture
• 3 fold eggs and peppers until eggs are well done.