Broccoli Stuffed Crepes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 8 -10 crepes (either homemade or store bought)
• 1 1/2 cups shredded mozzarella cheese or 1 1/2 cups other cheese
• 1 cup hollandaise sauce (either homemade or prepared mix)
• 1 lb steamed broccoli, chopped small
• parmesan cheese (to garnish)
• butter-flavored cooking spray

Recipe

• 1 preheat oven to 350°f.
• 2 spray 9 x 13 casserole dish with butter spray.
• 3 place a few tablespoon each of cheese and broccoli in a line in the center of crepe, then roll and place seam-side down in casserole dish. divide cheese and broccoli evenly between remaining crepese and repeat.
• 4 if you have a few pieces of broccoli left over, sprinkly on top of crepes.
• 5 top with hollandise sauce, spreading with a spatula to coat tops of crepes.
• 6 sprinkle with parmesan.
• 7 bake at 350 f for about 20 minutes or until sauce is bubbling. serve.