Broccoli Cheddar Muffins

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 4 large eggs
• 1/2 cup melted butter
• 1 1/2 cups shredded cheddar cheese
• 1 (8 ounce) package corn muffin mix
• 1 (10 ounce) package frozen chopped broccoli, cooked and drained
• 1/2 cup chopped scallion (optional)

Recipe

• 1 in a large bowl, beat eggs with an electric mixer until light colored.
• 2 add butter and cheese and mix on low.
• 3 add muffin mix, broccoli and scallions and mix at low speed for another minute.
• 4 coat a 12 cup muffin pan with cooking spray; divide batter among muffin cups.
• 5 bake at 375 degrees for 15 minutes until light golden brown.
• 6 cool on a rack before turning muffins out of pan.