Jarlsberg Cheese Dip

Ingredients

• Servings: 32
• 7 tablespoons butter
• 2 sweet onions (such as vidalia®), thinly sliced
• 1 pound jarlsberg cheese, shredded
• 2 cups mayonnaise (such as hellman's®)
• 1 pinch paprika, or more to taste

Recipe

Preparation Time: 10 mins Cook Time: 35 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• melt butter in a large skillet over medium heat. cook and stir onions in hot butter until soft and translucent, 7 to 12 minutes. cool.
• stir onions, jarlsberg cheese, and mayonnaise together in a large bowl. spread cheese mixture into 2 pie dishes. sprinkle the tops with paprika.
• bake in the preheated oven until dip puffs slightly and cheese is melted, 25 to 30 minutes.