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Wednesday, December 30, 2015

Bonefish Grill's Bang Bang Shrimp

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 lbs large shrimp
  • 1 teaspoon salt
  • 2 well beaten eggs
  • 3/4 cup milk
  • 1/2 teaspoon salt
  • 3/4 cup cornstarch
  • 3/4 cup flour
  • 3/4 teaspoon baking powder
  • oil (for deep frying)

Recipe

  • 1 you will be using 1 bottle dinniĆ¢€™s select bang bang sauce.
  • 2 peel and devein shrimp.
  • 3 sprinkle shrimp with 1 1/2 teaspoons salt; let stand at room temperature for 12 minutes. combine eggs, milk, corn starch, flour, baking powder in mixing bowl; mix until smooth. heat oil in deep fryer to 350°f add batter to the bowl with shrimp, stir till the shrimp is well coated with batter drop shrimp in the deep fryer and fry till golden brown (about 3 minutes).
  • 4 in a separate bowl or a ( large zip lock bag ) empty one 12 oz. bottle of dinniĆ¢€™s select bang bang sauce, drop the fried shrimp and still till all the shrimp is coated with the sauce. garnish with fresh green or red hot peppers.

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