Bonnie's Candied Yams
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 3 1/2 lbs of bruce's yams (2-29 oz. cans)
- 1 1/4 cups brown sugar
- 2 tablespoons flour
- 1 teaspoon vanilla flavoring
- 4 tablespoons margarine
Recipe
- 1 pre-heat oven to 350 degrees.
- 2 open both cans of yams and pour out about 1/2 juice from each can.
- 3 pour 1 1/4 cup brown sugar over yams.
- 4 mix 2 tablespoons flour with hot water until melted. typically makes 1/4-1/2 cup liquid. pour over yams.
- 5 add 1 teaspoon of vanilla flavoring to the yams.
- 6 spread 4 tablespoons margarine over yams evenly.
- 7 bake yams uncovered for approximately 30-45 minutes. if syrup mixture is not thick enough, continue to bake until desired consistency.
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