Boneless Chicken
Total Time: 1 hr 5 mins
Preparation Time: 25 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 6 boneless skinless chicken breast halves
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup flour
- 1 large onion, chopped
- 2 tablespoons margarine
- 1 1/2 cups ketchup
- 4 tablespoons lemon juice
- 2 teaspoons mustard
- 4 tablespoons light brown sugar
- 1 teaspoon worcestershire sauce
- 1 cup water
Recipe
- 1 season chicken with salt and pepper. dredge with flour. brown in a small amount of fat in skillet.
- 2 place in a greased baking dish (1 1/2 to 2-quart) or a 13 x 9-inch pan works nicely.
- 3 cook the onion in margarine in a saucepan until brown. add remaining ingredients and simmer for 15 minutes.
- 4 pour over chicken. bake in 400° oven for 40 minutes.
- 5 this can be made early in the day and refrigerated until time to bake, or it can be cooked in a slow cooker all day.
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