Bonnie Butter Cake With Fluffy Marshmallow Icing

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 2/3 cup soft butter
• 1 3/4 cups sugar
• 2 eggs
• 1 1/2 teaspoons vanilla
• 3 cups cake flour
• 2 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 1/4 cups milk
• 1 cup sugar
• 1/2 cup water
• 1/4 teaspoon cream of tartar
• 2 egg whites
• 8 large marshmallows
• 1 teaspoon vanilla
• 1 (8 ounce) can flaked coconut

Recipe

recipe

• 1 cake directions:.
• 2 preheat oven to 350~f.
• 3 beat butter, sugar, eggs and vanilla for 5 mins at high speed in an electric mixer.
• 4 sift flour, baking powder and salt together.
• 5 add in four additions alternately with milk. start and end with dry ingredients.
• 6 blend on low speed until smooth.
• 7 bake 30 to 35 mins in two 9-inch layer pans (greased and floured at 350 degrees.

recipe

• 8 icing directions:.
• 9 combine sugar, water and cream of tartar in saucepan.
• 10 boil rapidly unt syrup spins a 6- to 8-inch thread. while syrup cooks, beat egg whites stiff.
• 11 as soon as syrup threads, stir in marshmallows until dissolved.
• 12 pour syrup over egg whites.
• 13 add vanilla and blend well.