Boneless Lamb Chops With Vegetables
Total Time: 4 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 4 hrs
Ingredients
- Servings: 4
- 2 cups cream of mushroom soup
- 1/4 cup chicken broth
- 1 lb boneless lamb chop
- 1 teaspoon pepper
- 1 (10 ounce) package frozen green beans, thawed and drained
- 3 large potatoes, cut into chunks
Recipe
- 1 spray inside of slow cooker with cooking spray.
- 2 combine mushroom soup with chicken broth and pour into slow cooker.
- 3 place chops on top of soup and sprinkle with pepper.
- 4 add green beans and potatoes and cover and cook on low 4-5 hours or on high 2-2 1/2 hours.
- 5 stir and serve!
No comments:
Post a Comment