Bon Vinaigrette!
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 garlic clove, crushed
- 1 teaspoon dijon mustard
- 1 teaspoon coarse grain mustard
- 1 teaspoon honey (not too strong-flavoured)
- 7 tablespoons best olive oil
- 2 tablespoons good balsamic vinegar
- 1/2 teaspoon sea salt
- 1/4 teaspoon fresh ground pepper
Recipe
- 1 combine all the ingredients in a clean jar, make sure the lid is on tightly, and shake the living daylights out of it.
- 2 leave it to sit for at least half an hour before serving to allow the garlic to infuse.
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