Curried Citrus Rice

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1/4 cup butter
• 1 onion, thinly sliced (medium sized)
• 2 teaspoons curry powder
• 1 cup raw rice
• 1 cup orange juice
• 1 cup chicken broth
• 1 teaspoon salt
• 1 bay leaf

Recipe

• 1 melt the butter in a heavy saucepan and saute' the onion until it is limp and translucent.
• 2 stir in the curry powder and rice. cook the mixture two minutes, stirring constantly.
• 3 add the remaining ingredients and stir.
• 4 bring the mixture to a boil; lower the heat and cover the saucepan. simmer the rice for 15 to 20 minutes, or until it is tender and the liquid has been absorbed.
• 5 remove the bay leaf before serving.