Ingredients
- Servings: 6
- 1 head green cabbage, finely shredded
- 1 head purple cabbage, finely shredded
- 6 carrots, finely grated
- 1 onion, finely chopped
- 3 cups mayonnaise
- 1 cup vinegar
- 2/3 cup sugar
- 2 tablespoons celery seeds
- salt
- freshly cracked pepper
Recipe
- 1 combine all but cabbage and carrots.
- 2 pour the dressing over the vegetables and blend well.
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