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Saturday, June 6, 2015

Cranberry Bars

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 1/4 cup dates (roughly chopped whole dates, not pre-chopped)
  • 1/4 cup dried cranberries
  • 1/3 cup walnuts
  • 1/8 teaspoon cinnamon

Recipe

  • 1 set out two pieces of plastic wrap for shaping and wrapping the bars.
  • 2 do this first; you’ll have sticky fingers when you need it.
  • 3 place the dates and cherries in a food processor.
  • 4 pulse until processed to a paste.
  • 5 transfer paste to a medium bowl (don’t clean processor).
  • 6 add the nuts to the processor and pulse until finely chopped.
  • 7 add the nuts, along with the cinnamon, to the bowl with the fruit paste.
  • 8 use your fingers to knead the nuts into the paste.
  • 9 divide mixture in half.
  • 10 place each half on each of one of the sheets of plastic wrap.
  • 11 wrap the plastic around each bar and start squishing into a bar shape form.
  • 12 press against countertop to flatten bottom side, flattening top side and ends with flat of hand.
  • 13 tightly wrap the plastic around each bar and store in the refrigerator.

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