Cranberry Bars
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 1/4 cup dates (roughly chopped whole dates, not pre-chopped)
- 1/4 cup dried cranberries
- 1/3 cup walnuts
- 1/8 teaspoon cinnamon
Recipe
- 1 set out two pieces of plastic wrap for shaping and wrapping the bars.
- 2 do this first; you’ll have sticky fingers when you need it.
- 3 place the dates and cherries in a food processor.
- 4 pulse until processed to a paste.
- 5 transfer paste to a medium bowl (don’t clean processor).
- 6 add the nuts to the processor and pulse until finely chopped.
- 7 add the nuts, along with the cinnamon, to the bowl with the fruit paste.
- 8 use your fingers to knead the nuts into the paste.
- 9 divide mixture in half.
- 10 place each half on each of one of the sheets of plastic wrap.
- 11 wrap the plastic around each bar and start squishing into a bar shape form.
- 12 press against countertop to flatten bottom side, flattening top side and ends with flat of hand.
- 13 tightly wrap the plastic around each bar and store in the refrigerator.
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