Cinnamon Orange Muffins

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• 2 cups biscuit mix (like bisquick)
• 1/4 cup sugar
• 1/4 cup butter, softened
• 1/2 cup low-fat milk
• 1 teaspoon orange peel, grated
• 1 egg
• 2/3 cup sugar
• 1 teaspoon ground cinnamon
• 1/2 cup butter, melted

Recipe

• 1 preheat oven to 400°f
• 2 grease bottoms only of 24 miniature muffin cups or use cooking spray, or line with paper baking cups. (if using regular sized muffin tin, prepare 12 tins).
• 3 in medium bowl, stir baking mix, 1/4 cup sugar, the softened butter, milk, orange peel and egg until blended; beat vigorously with spoon 30 seconds.
• 4 place batter evenly between prepared muffin cups.
• 5 bake 12 minutes or until light golden brown. (bake 20 minutes if using larger muffin tins).
• 6 in small bowl, stir together 2/3 cup sugar and the cinnamon. immediately roll tops of muffins in melted butter, then in cinnamon-sugar mixture.
• 7 serve warm if you can but they keep well in an air-tight container too.