Curry Pickles

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 24 medium cucumbers, sliced thin
• 1/2 cup pickling salt
• 2 quarts water
• 1 teaspoon curry powder
• 2 1/2 cups vinegar
• 1/4 cup prepared mustard
• 1 teaspoon celery seed

Recipe

• 1 put the cucumbers in a bowl, add the salt and water, and let stand for 5 hours.
• 2 drain and rinse the cucumbers well.
• 3 combine the remaining ingredients and bring to a boil.
• 4 add the cucumbers and heat just to the boiling point.
• 5 pack into hot jars and seal.