Braised Balsamic Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 6 boneless skinless chicken breast halves
• ground black pepper
• 1 teaspoon garlic salt
• 2 tablespoons olive oil
• 1 onion, thinly sliced
• 1/2 cup balsamic vinegar
• 1 (14 1/2 ounce) can diced tomatoes
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon dried rosemary
• 1/2 teaspoon dried thyme

Recipe

• 1 season chicken breasts with ground black pepper and garlic salt. heat olive oil in a medium skillet, and brown the onion and seasoned chicken breasts.
• 2 pour tomatoes and balsamic vinegar over chicken, and season with basil, oregano, rosemary and thyme.
• 3 simmer until chicken is no longer pink and the juices run clear, about 15 minutes.