Curried Cornmeal Muffins

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

• 1/4 cup chopped green onion
• 3 tablespoons oil
• 1 1/4 cups cornmeal
• 3/4 cup sifted flour
• 3/4 teaspoon salt
• 1 tablespoon baking powder
• 2 tablespoons sugar
• 1 tablespoon curry powder
• 1 egg, beaten
• 1 cup milk

Recipe

• 1 preheat oven to 425 degrees f.
• 2 cook onion in oil, over medium heat, until tender.
• 3 while onion is cooking, sift the cornmeal, flour, salt baking powder, sugar and curry powder together in a bowl.
• 4 add the egg, milk and onion with oil to dry mix and stir until just mixed.
• 5 fill 12 greased medium muffin cups 2/3 full and bake for 15 to 18 minutes.
• 6 serve hot.