Black Bean Quesadillas
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 1
- 2 corn tortillas
- 1 tablespoon bell pepper, chopped
- 1 tablespoon onion, chopped
- 1/4 teaspoon cumin
- 1 teaspoon cilantro, chopped
- 1/2 cup canned black beans, rinsed and drained
- 3/4 ounce low-fat cheddar cheese
- 1 tablespoon light sour cream
- 1 tablespoon salsa
- vegetable oil cooking spray
Recipe
- 1 saute onions and peppers in skillet coated with vegetable spray until tender.
- 2 add seasonings and black beans and warm beans through.
- 3 remove to bowl.
- 4 place one tortilla in skillet, add bean mixture, cheese and other tortilla.
- 5 heat until tortilla starts to crisp.
- 6 then flip over and heat other side til crisp.
- 7 this is a little messy, but good.
- 8 remove to plate, cut into wedges with pizza cutter and serve with salsa and lowfat sour cream.
- 9 yummy.
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