Bran Muffins

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 cups all-bran cereal
• 4 cups bran buds
• 2 cups hot water
• 3 cups sugar
• 1 cup butter
• 4 eggs
• 1 quart buttermilk
• 5 teaspoons baking soda
• 4 cups flour

Recipe

• 1 pour all bran and bran buds into a large bowl, cover with water and let soften for 10-15 minutes.
• 2 preheat oven to 400'.
• 3 in another bowl cream together sugar, butter, eggs, milk and soda.
• 4 add creamed mixture to bran and add flour. mix very well.
• 5 spoon batter into muffin tins filling completely.
• 6 bake for 18-20 minutes for regular sized muffins.
• 7 cool on wire rack.