Bobbie's Amazing Tiramisu
Total Time: 2 hrs 35 mins
Preparation Time: 35 mins
Cook Time: 2 hrs
Ingredients
- Servings: 12
- 32 french-style ladyfinger cookies
- 10 egg yolks
- 10 tablespoons sugar
- 1 lb mascarpone cheese (smooth)
- 2 pints heavy cream
- 2 tablespoons
- 1 cup espresso coffee, room temperature
- 1 teaspoon cocoa powder
Recipe
- 1 quickly dip 16 cookies in espresso and place on bottom of a 9 x 12 x 2 inch baking dish.
- 2 whisk egg yolks and sugar until frothy.
- 3 add mascarpone cheese and whisk until smooth.
- 4 add and blend.
- 5 whip heavy cream until stiff and fold into egg and cheese mixture.
- 6 pour half of the mixture over the cookies.
- 7 dip the other 16 cookies in the espresso and place over the custard.
- 8 cover with the rest of the egg and cheese mixture.
- 9 refrigerate for 2 hours.
- 10 sprinkle with powdered cocoa and enjoy!
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