connie's zucchini "crab" cakes

Ingredients

• Servings: 4
• 2 1/2 cups grated zucchini
• 1 egg, beaten
• 2 tablespoons butter, melted
• 1 cup bread crumbs
• 1/4 cup minced onion
• 1 teaspoon old bay seasoning tm
• 1/4 cup all-purpose flour
• 1/2 cup vegetable oil for frying

Recipe

Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 30 mins


• in a large bowl, combine zucchini, egg, and butter or margarine. stir in seasoned crumbs, minced onion, and seasoning. mix well.
• shape mixture into patties. dredge in flour.
• in a medium skillet, heat oil over medium high heat until hot. fry patties in oil until golden brown on both sides.