Brandied Cherry Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 2 tablespoons sugar
• 1 teaspoon cornstarch
• 1/4 teaspoon ground allspice
• 1 cup dark sweet cherry, pitted (fresh or frozen, thawed)
• 1/2 cup water
• 1 tablespoon
• 1 tablespoon lemon juice

Recipe

• 1 mix sugar, cornstarch and allspice in a medium skillet.
• 2 stir in cherries, water, , and lemon juice.
• 3 stir over medium heat until mixture boils and thickens; boil 1 minute, stirring constantly.
• 4 serve warm.