Bran Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 cup brown sugar
• 1/2 cup butter or 1/2 cup margarine
• 1 egg
• 1 cup natural bran
• 1 cup low-fat sour cream
• 1 cup flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Recipe

• 1 preheat oven to 400 degrees celsius.
• 2 cream together brown sugar, butter/margarine and egg.
• 3 add remaining ingredients and mix thoroughly.
• 4 pour into muffin cups (with or without cupcake liners) until 2/3 full.
• 5 bake for 15-20 minutes.