Ingredients
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 teaspoon celery salt
- 2 tablespoons worcestershire sauce
- 2 tablespoons liquid smoke
Recipe
- 1 mix all ingredients together.
- 2 put in ziploc bag with brisket.
- 3 marinate overnight, turning once.
- 4 lift brisket out of the marinade and cook as you like.
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