maurice salad

Ingredients

• Servings: 8
• dressing:
• 2 teaspoons white vinegar
• 1 1/2 teaspoons lemon juice
• 1 1/2 teaspoons onion juice
• 1 1/2 teaspoons white sugar
• 1 1/2 teaspoons dijon-style prepared mustard
• 1/4 teaspoon mustard powder
• 1 cup mayonnaise
• 2 tablespoons chopped fresh parsley
• 1 hard-cooked egg, diced
• salad:
• 1 pound cooked ham, cut into 1/2 inch pieces
• 1 pound turkey breast, cut into strips
• 14 ounces swiss cheese, cut into strips
• 1/2 cup sliced sweet gherkin pickles
• 1 head iceberg lettuce - rinsed, dried, and shredded
• 16 pimento-stuffed green olives

Recipe

Preparation Time: 30 mins Ready Time: 30 mins


• prepare the dressing by whisking together the vinegar, lemon juice, onion juice, sugar, dijon, dry mustard and mayonnaise. add the parsley and egg; mix well.
• in a large bowl, combine the ham, turkey, cheese, and pickles. add the dressing and mix well. divide the lettuce among plates, top with salad, and garnish each plate with 2 olives.