Broccoli & Almond With Lemon Butter

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 1 cut and blanched head of broccoli
• 100 g butter
• 1/2 teaspoon virgin olive oil
• 1 lemon, juice of
• 50 g roasted sliced almonds
• flaked sea salt
• fresh ground black pepper

Recipe

• 1 whilst broccoli is still hot from blanching,heat the butter and extra virgin olive oil in a pan until a light brown colour.(using olive oil inhibits the burning of butter).
• 2 add roasted almond flakes and toss.
• 3 place blanched broccoli in pan.
• 4 pour over with juice of the lemon, and use seasonings to taste.
• 5 serve.