Ingredients
- Servings: 8
- 1 ripe avocado, peeled & pitted
- 1 bunch broccoli, cut into crowns
- 2 tablespoons red onions, chopped
- 4 garlic cloves, minced
- 2 tablespoons lime juice
- 2 tablespoons fresh cilantro, chopped
- 1/2 teaspoon garlic powder
- 1 pinch salt
- 1 teaspoon hot sauce (to taste)
Recipe
- 1 steam the broccoli until tender.
- 2 put in a food processor with the rest of the ingredients and process until smooth.
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